| Description | Reports, surveys and notes concerning nutrition in Barbados, including: a paper on 'dietary habits in Barbados,' by Hazel Clark, 1953; extracts from the 1956 UNICEF compendium concerning maternal and child welfare, syphilis control and tuberculosis prevention in Barbados; a paper on Barbados food tables, with a list of the compositon of foodstuffs used in Barbados, 1953; printed report concerning education provision in Barbados, nd, [c.1950]; 'information on practical nutrition programmes supplied by Barbados to the Colonial Office for the UK annual report to the FAO 1951'; reports on trade and agriculture for October - December 1954, April - June 1956 and October - December 1960; extract from the 'British Caribbean Advisory Council on Home Economics' concerning the supplementary feeding program in Barbados, 1956 and a paper produced by Joyce Doughty concerning 'the national food and nutrition survey of Barbados, May 1969'. |