| Description | The report contains a list of improvements made under scheme D1490 to improve the catering in public institutions between May 1951 and July 1953 in Grenada, St Lucia, St Vincent and Dominica.
Also contains notes by JC Chettle on diet scales in Grenada Hospital and correspondence between D Bishop of the Colonial Office and MW Grant concerning her comments on the actual and recommended diet scales for hospital patients in Grenada. |