| Ref No | GB 0809 Nutrition/18/05/02/03 |
| Level | Item |
| Title | 'A review of the cultural and social factors which influence diets and the state of nutrition in Europe' by J Claudian |
| Date | December 1959 |
| Description | From the FAO/WHO symposium on education and training in nutrition in Europe. |
| AccessStatus | Open |
| Language | English |