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GB 0809 Nutrition - Nutrition collection
01 - The Nyasaland (now Malawi) Survey 1938-1943
02 - Kenya-Uganda Railway Labour Efficiency Survey
03 - Volta River Project - Ghana
04 - The Gambia Experiment 1946-1950
05 - Applied Nutrition Unit
06 - Patty Fisher collection
07 - Professor Benjamin Stanley Platt papers
08 - Records relating to the publication of 'miscellaneous information about tropical foods', compiled by Miss Grant
09 - Professor Philip Payne papers
01 - Joint WHO/UNICEF Nutrition Support Programme (JNSP) - Iringa, Tanzania
03 - Nutrition planning
04 - Census indicators of deprivation in the UK
05 - Food Aid evaluation
01 - Interim evaluation by a WFP/FAO/WHO/UNICEF mission of project Pakistan 2237 Exp.I "supplementary feeding of pre-school children, pregnant women and nursing mothers"
02 - 'Food aid: issues and policies (report of a seminar held at IDS on 25 January - 5 February 1982)' by Edward Clay and Jane Pryer
03 - 'MIT international nutrition planning program, discussion papers no.2, supplemental feeding as a nutritional intervention: the Chilean experience in the distribution of milk' by Peter Hakim and Giorgio Solimano
04 - Report on the second IDS food aid seminar 5-16 December 1983
05 - 'The disincentive effect of food aid: a pragmatic approach' by Simon Maxwell, IDS
06 - 'To feed or to educate: targeted nutrition interventions' by Erica F Wheeler, LSHTM
07 - 'Can the nutritional impact of fedding programmes be maximised?'
08 - 'Food aid and nutrition, an annotated bibliography on the nutritional implications of food aid' by Irene Figa-Talamanca, FAO consultant
09 - Draft mission report, WFP assisted project Pakistan 2237 Exp.II, 'assistance for supplementary feeding of pre-school children, pregnant women and nursing mothers' by Hans Jochen Gotzmann and John Gray
10 - 'Methods for evaluating the nutritional impact of food aid projects: lessons learned from past experience' by David E Sahn
11 - 'PL 480 title II evaluations, 1980-1985: the lessons of experience'
12 - 'Food aid and agricultural disincentive' by Dr Jim Fitzpatrick
13 - 'The nutritional impact of food-for-work programmes, report of a state-of-the-art study' by Alet Wijga
15 - World Food Programme occasional papers no.3, 'food aid and development: issues and evidence (a survey of the literature since 1977 on the role and impact of food aid in developing countries)' by EJ Clay and HW Singer
16 - Nutritional considerations and food aid targets
06 - Agriculture
07 - The National Menu Survey
08 - Hypothermia survey of the elderly 1972
09 - DHSS nutrition survey of elderly 1967-8 and 1973-74
10 - Administrative Committee on Coordination Subcommittee on Nutrition (UN) Sessions, Working Groups and Workshops
11 - Models of energy balance papers
12 - Nutritional surveillance
13 - BMR study 1990
14 - Papers from the FAO International Conference on Nutrition for 1992
15 - Papers, research and lectures
16 - Overseas Development Administration (ODA) papers
17 - Collaborative Research Support Programme (CRSP)
10 - The Culwick Papers 1934-1944
11 - Prisoner of War papers
12 - Dr W R Aykroyd papers
13 - Erica Wheeler papers
14 - Dr Wadsworth's manual on health aspects of nutrition in the Western Pacific
15 - Stoke obesity study - Mary Griffiths
16 - LSHTM Department of Human Nutrition papers
17 - LSHTM Department of Human Nutrition study box resource - countries
18 - LSHTM Department of Human Nutrition study box resource - subjects
19 - Nutrition Slide Collection
20 - Nutrition Policy Unit resource
21 - Professor Prakash Shetty papers
Peter Piot presentation
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