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Ref NoGB 0809 Nutrition/21/01/01/04
LevelItem
Extent1 volume
TitleBound volume of papers presented at Joint FAO/WHO/UNU Expert Consultation on Energy and Protein Requirements, Rome, 5 to 17 October 1981
DateOctober 1981
DescriptionContains papers numbered EPR/81/26 - EPR/81/42 (except for paper EPR/81/27)

EPR/81/26 - 'Long-term nitrogen balance studies and other criteria for protein requirement estimations', by VR Young & WM Rand
EPR/81/28 - 'Interaction of energy and protein intakes in relation to dietary requirements', by Benjamin Torun and VR Young
EPR/81/29 - 'The use of biological value of a protein in evaluating its quality for human requirements', by SG Srikantia
EPR/81/30 - 'Essential amino acid requirements: a review', by Marian E Swendseid
EPR/81/31 - 'Amino acid scoring patterns', by A Harper
EPR/81/32 - 'Protein digestibility and absorption: effects of fibre, and the extent of individual variation' by NA Blackburn & DTA Southgate
EPR/81/33 - 'Environmental stressors and protein utilization', by RG Whitehead
EPR/81/34 - 'Energy in relation to nitrogen utilization', by VR Young
EPR/81/35 - 'Protein requirements for infants, children and adolescents', by Kraisid Tontisirin
EPR/81/36 - 'Protein and energy requirement of women', by DH Calloway
EPR/81/37 - 'Protein requirements for the elderly', by HN Munro
EPR/81/38 - 'Effect of ethnic racial and environmental factors on protein requirements', by R Uauy
EPR/81/39 - 'Protein-energy ratios', by GH Beaton
EPR/81/40 - 'Variability of the protein-calorie ratio in diets', by J Perisse & P Francois
EPR/81/41 - 'The relationship between food composition and available energy', by DAT Southgate
EPR/81/42 - 'Adjustment of requirements for observed growth and anthropometric data', by JC Waterlow

Also contains information papers 1-5 & 9-10:

1. 'Energy and protein requirements: past work and future prospects at the international level', by J Perisse
2. 'Control of energy intake and expenditure in the regulation of energy balance', by Lars Garby
3. 'Adaptions of energy metabolism to level of energy intake', by NG Norgan
4. 'Diet and the pregnant and lactating woman', by RG Whitehead & AA Paul
5. 'Energy intake, anthropometric and functional data in various age groups', by Jana Parizkova
9. 'The uses of energy and protein requirement estimates', by UNU/MIT
10. 'Some issues in the application of energy requirement estimates', by GH Beaton
AccessStatusOpen
LanguageEnglish
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