| Ref No | GB 0809 Nutrition/17/01/03/44 |
| Level | Item |
| Extent | 1 file |
| Title | Part II: The problem of protein deficiency in the forest areas and the possibility of alleviating this by increasing the production and consumptions of legumes |
| Date | 03/04/1968 |
| Description | From the 'Nutritional problems in Ghana as indicated by the national nutrition survey'. |
| AccessStatus | Open |
| Language | English |