Record

GB 0809 Nutrition - Nutrition collection
- 17 - LSHTM Department of Human Nutrition study box resource - countries
  - 04 - The Americas: North, Central & South America
    - 12 - St Vincent

Ref No	GB 0809 Nutrition/17/04/12/08
Level	File
Extent	1 file
Title	Reports on the St Vincent institutional food service by M Zephirin, Nutrition Officer
Date	August 1956
Description	Includes a covering letter sent to the Minister for Social Services outlining the governments responsibility to provide good quality food and the importance of eating 'well served' heathy food. The institutions covered by the report are: Home for the Aged, Nurses' Hostel, Colonial Hospital, Fairhill School, Tuberculosis Sanitorium, Georgetown Casualty Hospital, Mental Home, Leper Home and Prison.
AccessStatus	Open
Language	English

Add to My Items

Report,

Report, 'The Padare Project'

Tweets by theRCN

Report,

Report, 'The Padare Project'

Diary page 107: the discovery of mosquito transmission of malaria

Diary page 107: the discovery of mosquito transmission of malaria

'The Basic Six Food Groups' poster produced by the Institute of Nutrition, Manila for the World Health Day celebrations, 1957.

Annotated map showing the location of tsetse flies in Gambia, 1910.

Annotated map showing the location of tsetse flies in Gambia, 1910.

Explore Showcase