﻿<?xml version="1.0" encoding="utf-8"?>
<rdf:Description rdf:about="https://calmview.lshtm.ac.uk/CalmView/record/catalog/GB%200809%20Nutrition/20/08/14" xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dc="http://purl.org/dc/elements/1.1/">
  <dc:title>Photocopies from books and articles relating to sustainable development</dc:title>
  <dc:description>Photocopied diagrams and tables taken from 'Economic Policies for Sustainable Development' (1990) by the Asian Development Bank; 'Commercialization of Agriculture under Population Pressure: Effects on Production, Consumption, and Nutrition in Rwanda', Research report 85 by Joachim von Braun, Hartwig de Haen and Juergen Blanken of the International Food Policy Research Institute; 'Sub-Saharan Africa From Crisis to Sustainable Growth: A Long-Term Perspective Study' by the World Bank, Washington, D.C. and 'After the Green Revolution: Sustainable Agriculture for Development' by Gordon R. Conway and Edward B. Barbier (Earthscan Publications Ltd., London). A photocopied article on 'Sustainable Development: Differing Perspective of Ecologists and Economists, and Relevance to LDCs' from the journal 'World Development', vol.16, no.3, pp.373-384, by Clem Tisdell.</dc:description>
  <dc:date>[1988-1990]</dc:date>
</rdf:Description>